Food Safety in Catering
Know how to apply good food catering companies , restaurant or hotels
- Introduction of food safety
- contamination - Hazard
- personal hygiene
- design of food premise
- cleaning and disinfection
- pest management
- Number of lectures 2
- Number of hours 01:01:11
- Dr. Mai Tag El Din graduated with bachelor of veterinary from Benha university, Egypt.
- She works as food Consultant at Diversey consulting Egypt.
- Project Manager at Yotta Medical School.
Works as food safety torur at SGS Group.
Has a huge experience as food safety auditor in different multinational companies.
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